This afternoon Joey and Kim made their vows to each other in front of the family and friends and I had the privilege to be there with them. Of course I cried. Afterwards we had a lovely meal that Robert had prepared. The piece de resistance was the island speciality of roast suckling pig which was absolutely amazing. After the meal, we went to the Villa Cofresi in Rincon (the surfing centre of the world) for Pirate specials in coconuts. I had a pina colada with rum. It was delicious.
There was a party going on at the villa, a family event for the Cintron family, strangely enough! So we were allowed in (being Cintrons).
A wonderful day, wonderful memories, wonderful photographs, I hope!
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